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This Week’s Fruit: Shinko Asian Pear Frog Hollow Farm, Brentwood, CA The Shinko has a round shape which is slightly flattened. The skin is bronze with brown russeting and its juicy, creamy white flesh has a subtly rich flavor. One…
Blog Archives
Fruit & News of the Week: October 30, 2017
Posted in Newsletter, Uncategorized Tagged with: Apples, Bay Area CSA, bay area organic farm, byron, east bay, fruit csa, organic almonds, organic farm, pears, persimmons, pomagranate
Fruit & News of the Week: October 2, 2017
This Week’s Fruit: Emerald Beaut Plum Frog Hollow Farm, Brentwood, CA A freestone plum, the Emerald Beaut is a delicate green that turns golden with a hint of a blush. It has a firmer texture than the Santa Rosa with…
Posted in Newsletter Tagged with: Apples, autumns, bay area farm, california farm, california farming, california native bees, community supported agriculture, CSA, fall, farmers market, Grapes, native bees, Organic Farming, pears, Plums, Warren Pears, weed, weeds
Fruit & News of the Week: June 5th 2017
Fruit of the Week Stella Cherries Frog Hollow Farm, Brentwood, CA Stella cherries are dark almost to the point of being black and slightly smaller than the big, bold Bing.These are the last variety of cherry for the season. Crimson…
Posted in Newsletter Tagged with: Apples, apricots, bay area fruit CSA, California, californica grown, Community, eating local, eating seasonal, farming, Frog Hollow Farm, fruit, fruit csa, happy child csa, healthy eating, Nectarines, organic csa, organic farm, Organic Farming, Organic fruit, peaches, stone fruit, summer, tangeringes, winter
Recipe: Asparagus, Apple & Chicken Salad
Recipe from Taste of Home Ingredients 1 cup cut fresh asparagus (1-inch pieces) 2 tablespoons cider vinegar 2 tablespoons canola oil 2 teaspoons honey 2 teaspoons minced fresh parsley 1/2 teaspoon salt 1/4 teaspoon pepper 1 cup cubed cooked chicken…
Posted in Recipes Tagged with: Apples, Asparagus, asparagus season, easy recipe, farm to table, fresh, late spring, local, Organic, seasonal, seasonal recipe, spring, week night cooking
Fruit of the Week: April 24th
Navel Oranges Olson Organics, Lindsay, CA California Navel Oranges are considered to be the best Navels for eating out of hand. They have a thick skin that is easy to peel, are seedless and have a meaty and sweet flesh…
Posted in Newsletter Tagged with: Apples, Bay Area, california citrus, community supported agriculture, CSA, east bay, farming, golden nuggets, Navel Oranges, Organic, Pink Lady, south bay, tango mandarins
