Blog Archives

Recipe: Mandarin Quinoa and Kale Bowl

Mandarin Quinoa and Kale Bowl  Recipe from Food52 Ingredients For the salad: Р1 cup quinoa Р5 cups kale Р1/2 cup dried cranberries Р1 cup mandarin orange segments Р1/4 cup toasted sliced almonds Р1/2 cup

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Fruit & News of the Week: February 20th

THIS WEEK’S FRUIT: Tarocco Blood Oranges Frog Hollow Farm, Brentwood, CA A beautiful orange to deep red flesh is revealed when you slice open a Tarocco. The flesh of the blood orange is firmer and more dense than an orange

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Recipe: Kale and Citrus Salad

from Saveur Ingredients 4 large oranges, peeled and segmented 1/4 cup fresh orange juice 4 tbsp honey Salt and pepper, to taste 2 tbsp olive oil 8-10 cups kale, stemmed and torn into bite-sized pieces 3 tbsp hulled pumpkin seeds, toasted

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Fruit & News of the Week: December 12th

THIS WEEK’S FRUIT: Fuyu Persimmons Chiechi Farm, Live Oak, CA The Fuyu has a crisp texture with a rich honey sweet flavor. They have a beautiful orange to red hue when ripe, often with tiny brown speckles on the skin.

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Recipe: Kale, Avocado, and Grapefruit Salad with Dijon Grapefruit Vinaigrette

Kale, Grapefruit, and Avocado Salad with Grapefruit Dijon Viniagrette

  from Little Broken Ingredients: Salad: 8 cups chopped kale (leafy parts only, no stems) 1 avocado, sliced 1 grapefruit, one half peeled + segmented and other half juiced (see note below) 1/3 cup shaved parmesan cheese 2 Tbsp. toasted

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Recent Posts

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    This soup can be served chilled or warm (use chives for garnish if serving cold)

    from Mario Hernandez of The Order of The Fat Tongue

    Ingredients:
    6 apr…

  • Farm Focus: Stone Fruit 101

    Well, stone fruit season is finally here and we thought it would be fun to share some info about what stone fruit are and how to take care of them!

    What is a…

  • Fruit & News of the Week: June 19 2017

    This Week’s Fruit:
    Santa Rosa Plums
    Frog Hollow Farm, Brentwood, CA
    Santa Rose plums are famous for their beautiful dark skin, yellow flesh and are delicious…

  • Recipe: Crumb Topping for Pies & Crisps

    Crumb Topping
    This topping can be used all summer for
    fruit crisps and pies. It works very well with
    gluten free flours, too!
    from Martha Stewart
    Ingredien…

  • Fruit & News of the Week: June 12th 2017

    This Week’s Fruit:
    Stella Cherries
    Frog Hollow Farm, Brentwood, CA
    Stella cherries are dark almost to the point of being black and slightly smaller than the…