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Recipe: Kumquats in Honey and Kumquat Tea

Kumquats are used in Chinese Medicine to help sore throats and coughs. Here are two easy ways to prepare the perfect Vitamin C booster for cold season!   Kumquat Tea INGREDIENTS: 2-3 Kumquats sliced or 2 tablespoons of Kumquats in

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Fruit & News of the Week: February 20th

THIS WEEK’S FRUIT: Tarocco Blood Oranges Frog Hollow Farm, Brentwood, CA A beautiful orange to deep red flesh is revealed when you slice open a Tarocco. The flesh of the blood orange is firmer and more dense than an orange

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Recipe: Kumquat and Basil Salad with Shiro Miso Dressing

from Pooja Mottl, Pooja’s Way (taken from CUESA.org) Serves 4 Ingredients: 3/4 to 1 cup kumquats, very thinly sliced (or 2 cups orange segments) 1/4 to 1/2 head Chioggia radicchio, core removed and thinly sliced 4 cups baby arugula leaves,

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Fruit & News of the Week: December 26th

THIS WEEK’S FRUIT:  Navel Oranges Twin Girls Farm, Yettem, CA California Navel Oranges are considered to be the best Navels for eating out of hand. They have a thick skin that is easy to peel, are seedless and have a

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