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Recipe: Orange & Honey Glazed Pork Chops

from Martha Stewart Ingredients:  2 oranges (1 zested and juiced, 1 cut into 8 wedges) 1/4 cup white-wine vinegar 3/4 cup honey Salt and pepper 4 bone-in pork chops, 1 inch thick 5 sprigs rosemary Procedure:  In a bowl, whisk

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Recipe: Orange and Honey Glazed Pork Chops

from Martha Stewart Ingredients 2 oranges (1 zested and juiced, 1 cut into 8 wedges) 1/4 cup white-wine vinegar 3/4 cup honey, preferably orange blossom Salt and pepper 4 bone-in pork chops (about 8 ounces each, 1 inch thick) 5

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