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Recipe: Asparagus, Apple & Chicken Salad

Recipe from Taste of Home Ingredients 1 cup cut fresh asparagus (1-inch pieces) 2 tablespoons cider vinegar 2 tablespoons canola oil 2 teaspoons honey 2 teaspoons minced fresh parsley 1/2 teaspoon salt 1/4 teaspoon pepper 1 cup cubed cooked chicken

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Fruit & News of the Week: March 20th

THIS WEEK’S FRUIT: Sanguinelli Blood Oranges Frog Hollow Farm, Brentwood, CA Sanguinelli is the latest variety of our blood oranges. The flesh is sweet and ranges in color from orange with dark red streaking to a dark red maroon. Sanguinellis

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Fruit & News of the Week: March 6th

THIS WEEK’S FRUIT: Moro Blood Oranges Frog Hollow Farm, Brentwood, CA Moros have a deep red flesh and tart flavor with a rind that tends to blush into hues of red. The Moro is a wonderful orange for juicing or cooking

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Farm Focus: Wheat at Frog Hollow

Though fruit is our main focus, Frog Hollow is always interested in experimenting in new agricultural and culinary endeavours that will enhance our offerings of delicious foods.  Our latest experiment is currently about 5 inches tall and bright green.  On

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Fruit & News of the Week: May 16th

THIS WEEK’S FRUIT:   Honey Rich Apriums Frog Hollow Farm, Brentwood, CA An Aprium is a cross between an apricot and a plum. Both the Aprium and the Pluot were developed by Floyd Zaiger outside of Modesto, CA using the “low

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