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Fruit and News: Week of August 10th 2015

THIS WEEK’S FRUIT  Cal Red Peach The beloved Cal Red is in a class by itself and is the “Oh my God” peach! A relatively new variety and a California native, the Cal Red was bred by University of California botanist

Posted in Articles, Blog, Newsletter

Farm Focus: 2 Things You Can Do To Preserve Farmland & Save Our Soil

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1. Over the last few months, we’ve been learning about what our friends at the Brentwood Agricultural Land Trust (BALT) are doing to protect farmland in our growing region. In the face of intense development pressure, their work is essential in preserving

Posted in Blog, Newsletter Tagged with: , , ,

Recipe: Peach Semifreddo

pic of recipe on plate

Thanks to Chef Mario Hernandez from Order of the Fat Tongue for this scrumptious summertime recipe! Ingredients Serves 6 to 8 1 pound (about 4) ripe peaches, peeled and diced 1 1/2 cups chilled heavy cream 4  large eggs, separated

Posted in Newsletter, Recipes Tagged with:

Fruit and News of the Week: August 3rd

THIS WEEK’S FRUIT  Cal Red Peach The beloved Cal Red is in a class by itself and is the “Oh my God” peach! A relatively new variety and a California native, the Cal Red was bred by Uni- versity of California

Posted in Newsletter

Fruit and News of the Week: July 20th

THIS WEEK’S FRUIT Zee Lady Peach Frog Hollow Farm, Brentwood Renowned horticulturist Floyd Zaiger is responsible for many of our favorite varieties, and the Zee Lady is another Zaiger gem. The Zee Lady is a good sized peach that’s a

Posted in Newsletter

Recent Posts

  • Recipe: Pork Chops with Apples and Onions

    Pork Chops with Apples and Onions
    via Martha Stewart

     
    Ingredients:
    6 bone-in pork chops (loin or shoulder), cut 3/4 inch thick
    Coarse salt and fres…

  • Farm Focus: The Buzz with Bees

    Spring is synonymous with blooming flowers and where there are blooming flowers there are bees! And while most people think  of European honey bees, we  w…

  • Fruit & News of the Week: April 9, 2018

    This Week’s Fruit:
    Minneloa Tangelos
    Twin Girls Farm, Dinuba, CA
    The Tangelo is a cross between a mandarin and grapefruit. Its skin is easy to peel and its f…

  • Recipe: DIY Orange Soda

    Via Food52

    Ingredients:

    4 oranges
    1 lime
    1 cup granulated sugar
    Lemon lime seltzer water

    Method:

    Zest the oranges and the lime and add all o…

  • Farm Focus: Jim Churchill of Churchill-Brenneis Orchard

    Jim of Churchill-Brenneis Orchard, never imagined himself becoming a farmer, though he grew up walking through friends orchards on weekend trips from LA. His pa…