{"id":2336,"date":"2013-01-21T05:30:59","date_gmt":"2013-01-21T05:30:59","guid":{"rendered":"http:\/\/happychildcsa.com\/?p=2336"},"modified":"2013-01-21T05:30:59","modified_gmt":"2013-01-21T05:30:59","slug":"recipe-beckys-fresh-meyer-lemon-cake-with-lemon-glaze","status":"publish","type":"post","link":"https:\/\/happychildcsa.com\/froghollowCSA\/recipe-beckys-fresh-meyer-lemon-cake-with-lemon-glaze\/","title":{"rendered":"Recipe: Becky&#8217;s Fresh Meyer Lemon Cake with Lemon Glaze"},"content":{"rendered":"Send us your tried and tested recipes. If we use one for our Newsletter we will send you a free bag of our granola in your next box! \n\n<img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/happychildcsa.com\/wordpress\/wp-content\/uploads\/2013\/01\/arial.jpg\" alt=\"\" title=\"arial\" width=\"300\" height=\"225\" class=\"alignright size-full wp-image-2339\" \/>\n<strong>Ingredients<\/strong>\n1\/2 cup ground meyer lemons, or about 2 medium lemons\n1 cup sugar\n4 oz butter, softened\n2 eggs\n1cup buttermilk\n1 3\/4 cup cake flour\n\u00bd teaspoon salt\n1 teaspoon baking soda\n\n<strong>Preparation<\/strong>\nCut the stem and blossom ends off the lemons, cut in half and remove seeds\nIn a food processor or blender, process the lemon and \u00bd cup of the sugar until lemon is roughly pureed\nIn a stand mixer or in a bowl with a hand held mixer, cream the butter, add the remaining half cup sugar and cream until light and fluffy.\nLightly beat the eggs and add to the butter, sugar mixture one at a time beating well after each addition. It may look curdled.\nAlternately add the butter milk and the dry ingredients, beginning and ending with dry ingredients. Careful not to over mix. Then add the lemon sugar mixture, beat for a moment, then remove from the mixer and stir\/fold in by hand with a rubber spatula.\nPour batter into buttered 9\u201d Cake pan. Evenly wrap the pan on the counter to release any air bubbles in the batter.\nBake at 350\u00ba for 50 minutes or until a skewer comes out clean. Let cool.\n\nLemon glaze for cake:\n1 \u00bd cup powdered sugar, sifted\n2 Tablespoons Meyer lemon juice\n1 teaspoon Meyer lemon zest\n\nWith a whisk add the lemon juice to the powdered sugar adding more of either one if it is too stiff or too runny. (The glaze will be poured over the cake slightly dripping over the edges.) Add zest.\n\nPour over cake carefully tilting from side to side so it glazes evenly.\n","protected":false},"excerpt":{"rendered":"<p>Send us your tried and tested recipes. If we use one for our Newsletter we will send you a free bag of our granola in your next box! Ingredients 1\/2 cup ground meyer lemons, or about 2 medium lemons 1 cup sugar 4 oz butter, softened 2 eggs 1cup buttermilk 1 3\/4 cup cake flour [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2338,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[1],"tags":[],"class_list":["post-2336","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-content\/uploads\/2013\/01\/sliced.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p5HwAU-BG","_links":{"self":[{"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/posts\/2336","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/comments?post=2336"}],"version-history":[{"count":0,"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/posts\/2336\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/media\/2338"}],"wp:attachment":[{"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/media?parent=2336"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/categories?post=2336"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/tags?post=2336"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}