{"id":3357,"date":"2013-10-22T17:54:41","date_gmt":"2013-10-22T17:54:41","guid":{"rendered":"http:\/\/happychildcsa.com\/?p=3357"},"modified":"2013-10-22T17:54:41","modified_gmt":"2013-10-22T17:54:41","slug":"recipe-pan-warmed-pears-with-honey-ingredients","status":"publish","type":"post","link":"https:\/\/happychildcsa.com\/froghollowCSA\/recipe-pan-warmed-pears-with-honey-ingredients\/","title":{"rendered":"Recipe: Pan Warmed Pears with Honey Ingredients"},"content":{"rendered":"Ingredients:<\/strong>\n\n3 ripe pears\n\n6 tablespoons butter\n\n2 tablespoons honey (the clearer the honey, the more pear flavor will shine through)\n\nPreparation<\/strong>\n\nSlice the pears in half and remove their cores with a spoon or pairing knife. Cut the pears into a one-inch dice.\n\nIn a medium saut\u00e9 pan, melt the butter over medium heat. Add the pears and saut\u00e9 them gently for about 7 minutes, being careful not to break the pears. They will be tastier if their shape is in tact.\n\nRemove the pears from heat, plate them and drizzle the honey over top.\n\nThese will be delicious on their own for dessert, or as a topping to toast, pancakes, yogurt, cr\u00e8me fraiche, ice cream... and you get the idea.\n\n\"\"<\/a>","protected":false},"excerpt":{"rendered":"

Ingredients: 3 ripe pears 6 tablespoons butter 2 tablespoons honey (the clearer the honey, the more pear flavor will shine through) Preparation Slice the pears in half and remove their cores with a spoon or pairing knife. Cut the pears into a one-inch dice. In a medium saut\u00e9 pan, melt the butter over medium heat. […]<\/p>\n","protected":false},"author":1,"featured_media":3358,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[35,9],"tags":[449,450,90,350,451,92],"class_list":["post-3357","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-newsletter","category-recipes","tag-creme-fraiche","tag-delicious","tag-frog-hollow-farm-pears","tag-honey","tag-pan","tag-pears"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-content\/uploads\/2013\/10\/pears-1.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p5HwAU-S9","_links":{"self":[{"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/posts\/3357","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/comments?post=3357"}],"version-history":[{"count":0,"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/posts\/3357\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/media\/3358"}],"wp:attachment":[{"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/media?parent=3357"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/categories?post=3357"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/happychildcsa.com\/froghollowCSA\/wp-json\/wp\/v2\/tags?post=3357"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}