Blog Archives

Step by Step Guide to Freezing Your Frog Hollow Peaches

  As we move into the fall season and begin bidding a bittersweet farewell to this summer’s peaches and other stone fruit, freezing is a great way to enjoy the sweetness of summer throughout the year.  You can use frozen

Posted in How to, Newsletter, Uncategorized

Farm Focus: Instructions For Curing Olives

oliveswaterweb

We have a bumper crop of olives this year and want to share the bounty from the trees with you. Embark on an experimental journey with us, which will yield your very own cured olives. The olives you are receiving

Posted in How to, Newsletter, Recipes

How to pit a cherry…

Jeff of Frog Hollow farm preparing to pit cherries with a pencil and beerbottle.

We’ve been hearing a lot of members chatting about pitting cherries. Searching online will result in many different methods…

Posted in Articles, How to

How to slice an orange

Three blood oranges in a row on a wooden railing with the farm in the background.

I’m a fan of easy to peel citrus, which is why I love mandarins and tangelos. For any of the more stubborn citrus to peel, I simply use my trusty ceramic paring knife.

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How to peel a Pomelo

Photo of pomelo halves resting on a wooden table.

If you’re at a loss on how to peel that large citrus in your box this week, rest assured, there’s a lot of information out there regarding the Pomelo. Here’s a great video I found on YouTube.

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Recent Posts

  • Farm Focus: Meet Molly

    Molly joined the Frog Hollow CSA Team in May as the Customer Care & Fulfillment Coordinator who helps make sure CSA deliveries are running smoothly. She…

  • Recipe: Grilled Pluot and Cheese Skewers

    Serves 4
    Recipe from Real Simple

    Halloumi cheese is a firm Greek cheese, perfect for grilling with summer stone fruit!

    Ingredients:
    cup olive oil
    1/4 t…

  • Fruit & News of the Week: July 24th 2017

    This week’s fruit:
    Elegant Lady Peaches
    Frog Hollow Farm, Brentwood, CA
    Elegant Lady peaches are well named with a beauti- ful balance of sweet and acid alon…

  • Recipe: Arugula Salad with Lemon Chicken & Nectarines

    Arugula Salad with Lemon Chicken & Nectarines
    Ingredients:

    2 chicken breasts
    10 cups baby arugula
    1/4 cup fresh basil, sliced into ribbons
    3-4 ne…

  • Farm Fucus: Our Wheat Is In!

    Our Wheat Is In!
     

    Rachel, our farm assistant, has been busy since her arrival in May researching how to handle processing the 16 acres of wheat we’v…