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Ingredients: 4 apples 1 teaspoon cinnamon 1/4 cup chopped walnuts 1/4 cup dried cranberries extra virgin olive oil Vanilla ice cream Preparation: Preheat your oven to 350°. Rinse and dry the apples. Using an apple corer, cut out the cores. Place apples in a…
Monthly Archives: December 2014
Recipe: Roasted Apples with Vanilla Ice Cream & Walnuts Cranberries
Posted in Recipes, Uncategorized
Fruit and News of the Week: December 15th
THIS WEEK’S FRUIT Pink Lady Apple Cuyama Farm, New Cuyama, CA A cross between the Golden Delicious and Lady Williams, the Pink Lady is a crisp and juicy apple with a tart finish. Pink skins and a creamy white colored flesh that…
Posted in Newsletter, Uncategorized
Farm Focus: Dormant Trees Still Working Hard
As autumn has settled in at the farm, the Frog Hollow Peach trees have lost all of their leaves and entered into a state commonly called “dormancy”. How- ever, this term is misleading. Even though there are currently no visible…
Posted in Blog, Uncategorized
Citrus Salad with Greek Yogurt Dressing
Thanks to our friend Chef Mario Hernandez from the Order of the Fat Tongue for this delightful recipe. Ingredients: Salad 1 Satsuma mandarin orange 1 navel orange Kosher salt and freshly ground pepper to taste 1⁄2 of small onion, sliced…
Posted in Recipes, Uncategorized
Fruit and News of the Week: Dec 8th
THIS WEEK’S FRUIT Pink Lady Apples Cuyama, New Cuyama, CA A cross between the Golden Delicious and Lady Williams, the Pink Lady is acrisp and juicy apple with a tart finish. Pink skins and a creamy white coloredflesh that resists…
Posted in Newsletter, Uncategorized
