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Thanks so much to member Kathryn Web for this recpe. Please Send us your favoritre recipes and we’ll add a free bag of graonola to your next box. Ingredients 4-5 cups sliced peaches 1 cup coconut sugar 1/2 cup water…
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Recipe: Plum Granita
INGREDIENTS 1 lb pluots 1/2 cup sugar 1 cup water METHOD Quarter fruit and remove pits. Place the fruit in a food processor or blender. Add Sugar and water and puree ingredients. Pour the puree into a shallow baking dish or…
Posted in Recipes
July BALT BLAST: It’s Not Farmland without Farmers!
Last month, we told you about BALT’s work protecting prime farmland. But it takes more than land to ensure that future generations will have a local source of food. It’s not farmland without farmers, and farmers must be able to make a…
Posted in Blog, Uncategorized
Fruit and News of the Week: July 20th
THIS WEEK’S FRUIT Zee Lady Peach Frog Hollow Farm, Brentwood Renowned horticulturist Floyd Zaiger is responsible for many of our favorite varieties, and the Zee Lady is another Zaiger gem. The Zee Lady is a good sized peach that’s a…
Posted in Newsletter
Farm Focus: Swimming in Tomatoes
We are simply swimming in tomatoes this summer. At peak production which will come in just a couple more weeks, we’ll be harvesting 1,000 lbs a week of juicy, vibrant tomatoes. We’re growing over 10 varieties, including Purple Cherokee, Paul…
Posted in Blog, Uncategorized
