Happy New Year! from Frog Hollow Farm
Our weekly newsletter and more.
from allrecipes.com Ingredients 1 (16 ounce) package refrigerated pizza crust dough 4 ounces sliced provolone cheese 1 pear, thinly sliced 2 ounces chopped walnuts 2 1/2 ounces Gorgonzola cheese, crumbled 2 tablespoons chopped fresh chives Method Preheat oven to 450…
THIS WEEK’S FRUIT Warren Pears Frog Hollow Farm, Brentwood, CA This is Frog Hollow Farm’s signature pear and for good reason. Too difficult to grow for most farmers, it’s never caught on commercially but Farmer Al has never shied away from…
As you may have learned, compost is a big deal at the farm. It is the foundation of our soil fertility program; helps with water retention; and is part of our pest management strategy. By the close of 2015 we will…
Ingredients 1/2 cups farro 1 1/2 cups water 1/4 teaspoon salt 1 firm apple, cored and chopped into small cubes 1 tablespoon coconut oil dash of cinnamon 1/4 cup dried cranberries 1/4 cup toasted hazelnuts, chopped 1/2 cup Greek yogurt…