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Recipe: Roasted Salmon with Shallot Grapefruit Sauce

Posted on by Lael Gerhart
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from Fine Cooking Serves 2 Ingredients: 2 salmon fillets (4-6 oz. each) 1/4 tsp. salt, plus more to taste 1 ruby red grapefruits 2 tsp. olive oil 1 Tbs. minced shallot 1 tsp. peeled and grated fresh ginger 2 1/2…

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