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Recipe: Roasted Salmon with Shallot Grapefruit Sauce

from Fine Cooking Serves 2 Ingredients: 2 salmon fillets (4-6 oz. each) 1/4 tsp. salt, plus more to taste 1 ruby red grapefruits 2 tsp. olive oil 1 Tbs. minced shallot 1 tsp. peeled and grated fresh ginger 2 1/2

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Recipe: Honey Glazed Salmon with Citrus Avocado Salad

from the Cooking Classy Ingredients: Salmon 4 (6 oz) skinless salmon fillets 8 tsp honey, divided 8 tsp flour, divided 2 Tbsp olive oil Fine sea salt and freshly ground black pepper Salsa 1 large hass avocado, peeled, cored and

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