Yearly Archives: 2012

Fruit and News: Week of September 10th 2012

THIS WEEK’S FRUIT Summerset Peaches The Summerset matures into a very large peach, some weighing in at more than two pounds! Bright yellow with hardly no blush to speak of, the Summerset is a freestone that boasts a bold flesh

Posted in Newsletter

Farm Focus: Gloria Tapia

Gloria Tapia has a magic touch with all things en La Cocina (the kitchen). She grew up in Vera Cruz, Mexico and started cooking with her Mother at a young age. Her mother taught her a love of cooking and

Posted in Blog, Newsletter, Uncategorized

Recipe: Baby Greens with Plums, Chevre, and Prosciutto

Ingredients 8 ounces small or tender salad greens 4-6 plums 2 teaspoons minced shallot 1 teaspoon Dijon mustard 1 teaspoon honey 4 teaspoons white wine or champagne vinegar 4 tablespoons extra-virgin olive oil Sea salt 8 ounces chevre 6 thin

Posted in Uncategorized

Fruit and News: Week of September 3rd 2012

Summerset Peaches The Summerset matures into a very large peach, some weighing in at more than two pounds! Bright yellow with hardly no blush to speak of, the Summerset is a freestone that boasts a bold flesh that has a

Posted in Uncategorized

Farm Focus: Prop. 37 Your Yes Vote Matters

The upcoming November ballot initiative Prop. 37, or the California Right to Know Genetically Engineered Food Act, holds huge implications for our national food system. If passed, Prop. 37 will require producers to label foods that contain genetically modified organisms

Posted in Blog

Recent Posts

  • Recipe: Pork Chops with Apples and Onions

    Pork Chops with Apples and Onions
    via Martha Stewart

     
    Ingredients:
    6 bone-in pork chops (loin or shoulder), cut 3/4 inch thick
    Coarse salt and fres…

  • Farm Focus: The Buzz with Bees

    Spring is synonymous with blooming flowers and where there are blooming flowers there are bees! And while most people think  of European honey bees, we  w…

  • Fruit & News of the Week: April 9, 2018

    This Week’s Fruit:
    Minneloa Tangelos
    Twin Girls Farm, Dinuba, CA
    The Tangelo is a cross between a mandarin and grapefruit. Its skin is easy to peel and its f…

  • Recipe: DIY Orange Soda

    Via Food52

    Ingredients:

    4 oranges
    1 lime
    1 cup granulated sugar
    Lemon lime seltzer water

    Method:

    Zest the oranges and the lime and add all o…

  • Farm Focus: Jim Churchill of Churchill-Brenneis Orchard

    Jim of Churchill-Brenneis Orchard, never imagined himself becoming a farmer, though he grew up walking through friends orchards on weekend trips from LA. His pa…