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from NY Times Cooking A Perfect Valentine’s Day Treat! Serves 8 Ingredients: 2 sticks plus 3 tablespoons unsalted butter at room temperature 2/3 cup light brown sugar 2 teaspoons fresh lemon juice 2 medium-sized blood oranges 1 cup fine cornmeal 1/2…
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Recipe: Upside-Down Blood Orange Cake
Posted in Recipes, Uncategorized Tagged with: Blood Orange, cake, chocolate, upside down, valentine's day
Farm Focus: Olive Harvest Season is Approaching!
Olive harvest season is approaching and we are very happy to announce it looks like it is going to be our largest crop ever! During the 2015 season, we were able to press 800 gallons of oil from the harvest.…
Recipe: Gluten Free Apple Plum Crisp
from Nourishing Meals Cookbook Ingredients: Filling: 2 apples, cored and chopped 2-3 cups quartered plums 3-4 TBS arrowroot powder 3-4 TBS maple syrup or honey 1 TBS freshly squeezed lemon juice Topping: 1 1/2 cups gluten free rolled oats 1/2…
Farm Focus: RSVP TODAY for Fall Harvest Festival 2016!
Posted in Blog, Uncategorized Tagged with: apple picking, crafts, Fall Harvest Festival, orchard tour, picnic, RSVP
Farm Focus: Mulberry Tree Update
On a golf cart ride through the orchard last week we stopped to see how our mulberry trees are doing. Last January we planted 150 trees. Since our cherry crop has been so light due to warmer winters, we’ve planted…
Posted in Blog, Uncategorized Tagged with: antioxidants, cherry crop, Fall Harvest Festival, harvest, health benefits, mulberries, Pakistani, Persian, phytonutrients, Trees, Vitamin C
