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Though fruit is our main focus, Frog Hollow is always interested in experimenting in new agricultural and culinary endeavours that will enhance our offerings of delicious foods. Our latest experiment is currently about 5 inches tall and bright green. On…
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Farm Focus: Wheat at Frog Hollow
Posted in Blog Tagged with: bread, Dan Barber, gluten quality, glyphosate, hard, herbicide, high protein, loafs, mills, Monsanto, nuts, pasta, raisins, red, seeds, spring, staples, Summit, The Third Plate, wheat, who grains
Recent Posts
- Recipe: Pork Chops with Apples and Onions
Pork Chops with Apples and Onions
via Martha Stewart
Ingredients:
6 bone-in pork chops (loin or shoulder), cut 3/4 inch thick
Coarse salt and fres… - Farm Focus: The Buzz with Bees
Spring is synonymous with blooming flowers and where there are blooming flowers there are bees! And while most people think of European honey bees, we w…
- Fruit & News of the Week: April 9, 2018
This Week’s Fruit:
Minneloa Tangelos
Twin Girls Farm, Dinuba, CA
The Tangelo is a cross between a mandarin and grapefruit. Its skin is easy to peel and its f… - Recipe: DIY Orange Soda
Via Food52
Ingredients:
4 oranges
1 lime
1 cup granulated sugar
Lemon lime seltzer waterMethod:
Zest the oranges and the lime and add all o…
- Farm Focus: Jim Churchill of Churchill-Brenneis Orchard
Jim of Churchill-Brenneis Orchard, never imagined himself becoming a farmer, though he grew up walking through friends orchards on weekend trips from LA. His pa…
