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THIS WEEK’S FRUIT: Cal Red Peach Frog Hollow Farm, Brentwood, CA The beloved Cal Red is in a class by itself and is the “Oh my God” peach! A relatively new variety and a California native, the Cal Red was bred…
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Fruit & News of the Week: August 15th
Posted in Newsletter, Uncategorized Tagged with: 3000 pounds, Apples, Asian Pears, August Red, autumn flame, basil, Cal Red, cold storage, conserve, crimson royale, cucumbers, dried fruit, eggplant, emerald beauts, Flavor Heart, Flavor King, freezing, garden, Grapes, gravensteins, harvest, heirlooms, hosui, ketchup, kitchen, nectarine, orchard, pallets, peach, Peppers, pesto, pink pearls, Pluot, pomegranate jelly, roasted, sandwich, sauce, shinko, shinseki, soup, squash, summerset, tomato conserva, tomatoes, varieties, zucchini
Recipe: Grilled Flatbread with Peaches and Arugula Pesto
from foodiecrush.com Ingredients: 1 package naan flatbread, garlic or plain flavor 2 peaches, pitted and sliced Extra virgin olive oil 1/2 cup arugula pesto, recipe below 4 ounces fresh mozzarella cheese, sliced and quartered into chunks 1 cup fresh arugula…
