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THIS WEEKS FRUIT Navel Oranges Olsen Organic Farm, Lindsay, CA California Navel Oranges are considered to be the best Navels for eating out of hand. They have a thick skin that is easy to peel, are seedless, and have a…
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Farm Focus: Kiwi Tangelo Sorbet
Looking for a delicious way to use your CSA kiwis? How about a good old-fashioned sorbet? It’s simple, refreshing, and can be enjoyed throughout the week. All you really need is a little sugar, fruit, a freezer and five minutes.…
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Recipe: Kiwi Tangelo Sorbet
Ingredients 12 small and very ripe kiwis 1 cup tangelo juice (about 3 tangelos) 1⁄2 cup sugar Preparation Peel the kiwi, puree in a blender or food processor until smooth. Add the sugar and tangelo juice and mix together…
Posted in Newsletter, Recipes Tagged with: Chef Becky, Frog Hollow Farm, Kiwi, kiwi sorbet, recipe, sorbey, tangelos
Fruit and News of the Week: February 24th
THIS WEEK’S FRUIT Navel Oranges Olsen Organic Farm, Lindsay, CA California Navel Oranges are considered to be the best Navels for eating out of hand. They have a thick skin that is easy to peel, are seedless, and have a…
Farm Focus: Meet Lael Gerhart!
Lael is our Happy Child CSA Director. Lael’s been overseeing the vision and strategy for our CSA program with Frog Hollow since 2013. Lael originally hails from a rural community outside of Ithaca, New York. Thanks to her rural roots…
