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via Genius Kitchen Ingredients: 2 cups all-purpose flour 1 teaspoon baking powder 1⁄4 teaspoon baking soda 1⁄2 teaspoon salt 1⁄2 cup butter (soften) or 1⁄2 cup margarine (soften) 2⁄3 cup sugar 2 eggs 1 cup peeled mashed kiwi fruit (ripe)…
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Recipe: Kiwi Bread
Posted in Recipes Tagged with: CSA recipe, farm recipe, Kiwi, kiwi recipe, quick bread, winter fruit recipe
Fruit & News of the Week: January 29, 2018
This Week’s Fruit: Taracco Blood Oranges Frog Hollow Farm, Brentwood, CA A beautiful orange to deep red flesh is revealed when you slice open a Tarocco. The flesh of the blood orange is firmer and more dense than an orange…
Posted in Newsletter Tagged with: asilomar, california farming, carbon sequestration, Climate Change, Eco Farm, grapefruit, Kiwi, Navel Oranges, soil building, tarocco blood oranges
Fruit & News of the Week: January 8th 2018
This week’s fruit: Warren European Pear Frog Hollow Farm, Brentwood, CA This is Frog Hollow Farm’s signature pear and for good reason. Too difficult to grow for most farmers to consider it’s never caught on commercially but Farmer Al…
Posted in Newsletter Tagged with: Apples, bay area farm, california farm, california grown, Clementines, farm life, Kiwi, kumquats, Organic Farming, organic kitchen, Warren Pears, winter projects
Recipe: Endive Salad with Kiwi, Shaved Cashews and Citrus Zest
Thanks to Chef Mario Hernandez from Order of the Fat Tongue for this recipe. INGREDIENTS: 1 kiwi, with skin removed, sliced thin 1 small endive with leaves separated 1 small shallot, diced and macerated in vinegar or lemon…
Fruit of the Week: December 18, 2017
Fruit of the week: Pink Lady Apples Frog Hollow Farm, Brentwood, CA Pink Lady is a cross between the Golden Delicious and Lady Williams. They are a crisp and juicy apple with a tart finish. Pink skins and a…
Posted in Newsletter Tagged with: bay area fruit farm, california farm, Clementines, Kiwi, organic csa, organic fruit csa, pink lady apples, pomegrantes, warren pear
