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This Week’s Fruit: Shinko Asian Pear Hollow Farm, Brentwood, CA The Shinko has a round shape which is slightly flattened. The skin is bronze with brown russeting and its juicy, creamy white flesh has a subtly rich flavor. One of…
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Fruit & News of the Week: November 13, 2017
Posted in Newsletter Tagged with: Apples, Asian Pears, bay area farm, bay area farm delivery, california olive oil, Compost, evoo, grown in california, oilive harvest 2017, olio nuovo, Olive, Olive Oil, Organic Farming, Organic fruit, pears, persimmons, Pomegranate, sustainable farming
Fruit & News of the Week: November 10th, 2017
This Week’s Fruit Shinko Asian Pear Frog Hollow Farm, Brentwood, CA The Shinko has a round shape which is slightly flattened. The skin is bronze with brown russeting and its juicy, creamy white flesh has a subtly rich flavor. One…
Posted in Newsletter Tagged with: Apples, Asian Pears, bay area farm, california grown, california olive, california organic farm, oil production, olio nuovo, Olive Oil, olive oil orchard, Olives, organic olive, tuscan style olive oil
Fruit of the Week: October 16, 2017
Fruit of the Week: Flavor Rich Pluots Frog Hollow Farm, Brentwood, CA A small pluot about the size of golf ball with deep purple skin and a golden flesh that has an excellent balance of acidity and sweetness. Shinko Asian…
Posted in Newsletter Tagged with: Asian Pears, Bay Area CSA, bay area farm, bay area farmer, California, CSA, Frog Hollow Farm pears, pink lady apples, Pluots, Pomegranate, shinko, Shinko Pears
Fruit & News of the Week: October 9th, 2017
Fruit of the Week: Flavor Rich Pluots Frog Hollow Farm, Brentwood, CA A small pluot about the size of golf ball with deep purple skin and a golden flesh that has an excellent balance of acidity and sweetness. Red Flame…
Posted in Newsletter Tagged with: Asian, bay area farm, california farms, orchard management, Organic Farming, organic orchard management, pears, Pomegranate, regenerative farming, sustainable farming
Farm Focus: Fall Pruning
The fury of the harvest season is over but things have not slowed down with field work in the orchard. Fall is the time when we start preparing the trees for the next two year’s growth and harvest. For the…
Posted in Blog Tagged with: bay area farm, bay area farming, california farm, fall, fall on the farm, farm, orchard, orchard care, pruning, regenerative farming, soil, sustainable farming
