Yearly Archives: 2012
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Fruit and News:Week of July 2
THIS WEEK’S FRUIT Red Top Peaches The big, bold Red Top lives up to its name and is almost fully blushed red over yellow. One of the first freestone varieties of the season, its flesh is consistently firm and sweet.…
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Recipe: Grilled Chicken & Sausage with Peaches, Olives, and Fresh Herbs
A perfect recipe to make your July 4th meal delicious, unique, and memorable. Send us your tried and tested recipes! If we publish them in the newsletter, we’ll send you a bag of our granola in your next box. Ingredients…
Fruit and News: Week of June 25, 2012
THIS WEEK’S FRUIT Flavorcrest Peaches Its a well-known peach whose attractiveness and bold sweetness makes it the third most widely planted fresh-market peach in California. Flavorcrests at Frog Hollow enjoy more time on the branch to fully develop their distinctive…
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Recipe: Pork Chops with Peaches in a Balsamic Basil Reduction
Ingredients 4 pork chops 4 peaches 4 tablespoons butter, divided 1 cup chicken stock 10 fresh basil leaves 5 tablespoons balsamic vinegar salt and pepper Preparation Preheat the oven to 350 degrees. Pat the pork chops dry and salt and…
Posted in Recipes
