Farm Focus: Meet Mario We are so excited to welcome Mario Hernandez as our new Culinary Coordinator! Mario will be working on recipe development for the farm as well as streamlining our Farm to Table Cafe at the S.F. Ferry…
Farm Focus: Meet Mario We are so excited to welcome Mario Hernandez as our new Culinary Coordinator! Mario will be working on recipe development for the farm as well as streamlining our Farm to Table Cafe at the S.F. Ferry…
Winter Smoothie via Lael Gerhart Ingredients: 2 navel oranges, peeled and cut into quarters 1 kiwi peeled 3-4 leaves laticino kale, washed and ribs removed 1.5 tablespoons parsley leaves 1 cup plain whole milk yogurt splash of orange juice if…
This Week’s Fruit: Minneloa Tangelos Twin Girls, Dinuba, CA The Tangelo is a cross between a mandarin and grapefruit. Its skin is easy to peel and its flesh is a deep orange, tender and juicy with a rich and sweet…
Frog Hollow Farm’s very own Chef Mario will be demonstrating this recipe at the Spring Stroll next weekend! Ingredients: 1 medium ruby grapefruit, segmented 1 medium blood orange, segmented 1 medium Hass avocados, 2 tbs. of toasted pepita seeds Quality…
This week’s fruit: Minneloa Tangelos Twin Girls, Dinuba, CA The Tangelo is a cross between a mandarin and grapefruit. Its skin is easy to peel and its flesh is a deep orange, tender and juicy with a rich and sweet…