Follow
from Zen Belly Ingredients: For the Chops: 4 bone-in pork chops, about 1-1.5 inches thick 1 teaspoon sea salt 1 teaspoon ground coriander 1 teaspoon ground cumin 1 teaspoon ground paprika For the Slaw: 1 pound assorted firm stone fruit…
Blog Archives
Recipe: GRILLED PORK CHOPS WITH STONE FRUIT SLAW
Posted in Recipes Tagged with: apricots, california fruit farm, california stone fruit, farm share, home delivery, peaches, Plums, pork, pork chop, recipe, seasonal cooking, slaw, stone fruit, summer
Fruit of the week: August 28th 2017
Fruit of the Week: Cal Red Peaches Frog Hollow Farm, Brentwood, CA The beloved Cal Red is in a class by itself and is the “Oh my God” peach! A relatively new variety and a California native, the Cal…
Posted in Newsletter Tagged with: Asian pear, August, Bay Area CSA, bay area delivery, end of summer, Organic Farming, Organic fruit, peaches, Pluots, summer, sustainable farm
Fruit & News of the Week: August 14, 2017
Fruit of the Week: Cal Red Peaches Frog Hollow Farm, Brentwood, CA The beloved Cal Red is in a class by itself and is the “Oh my God” peach! A relatively new variety and a California native, the Cal Red…
Posted in Newsletter Tagged with: Bay Area, Bay Area CSA, community supported agriculture, CSA, fruit csa, Nectarines, Organic fruit, organic orchard, organic summer fruit, peaches, Plums, Pluots, stone fruit, summer
Fruit & News of the Week: August 7, 2017
Fruit of the Week: O’Henry Peaches Frog Hollow Farm, Brentwood, CA Farmer Al’s favorite peach to grill, the O’Henry has the flavor, size, and crimson blush that makes for a truly memorable peach. It’s elegantly pointed shape slices to an…
Posted in Blog Tagged with: Bay Area CSA, california farmersing, Climate Change, farm, fruit csa, fruit orchard, Nectarines, organic farm, peaches, Pluots, summer, summer heat
Recipe: Summer Salad
Thanks to Chef Mario Hernandez from Order of the Fat Tongue for this delightful recipe Ingredients: 4 peaches or nectarines, de-seeded and cut into bite sized cubes 4 tomatoes, cut into bite sized cubed 1 Loose cup of Haricot Verts,…
Posted in Recipes Tagged with: basil, Bay Area CSA, dry farmed, eat local, eat seasonal, fruit salad, healthy, organic farm, peaches, quick recipe, salad, summer, tomatoes, vegetarian
